Our formulas are complex, and our ingredient specifications are much more exacting than 'normal' supplements. We comb the world from the Tibetan Plateau to the Amazon rainforest to find the most effective ingredients for the formulas objectives. This would not be possible if we were to produce our products like most other brands… with a contract manufacturer.

We control every step of the process. This is why in 2012, we built a new state-of-the-art pharmaceutical-grade facility in New Zealand to house all departments to ensure there are no compromises in any stage of the process. This replaced the three buildings we had used in the preceding years.

We are an MPI registered facility, and we undergo regular auditing by MPI of our systems, facilities, and processes to ensure we meet the requirements of our certifications under the Food Act and Animal Products Act.

Our MPI registered Risk Management Programme comprises implementing an effective Hazard Analysis Critical Control Point (HACCP) food safety program, including written procedures describing:

• How hazards associated with the processes are identified
• How the hazards are controlled
• The monitoring and record-keeping
• Corrective and preventive action when something goes wrong